Another highly-anticipated food fest is Ubud Food Festival that will re-open for business on May 12–14. Featuring celebrated chefs, international restaurateurs, and industry heavy-weights, the three-year-old event bears the theme “Every Flavor is a Story” that will highlight every story behind Indonesia’s culinary heritage, extracting the archipelago’s history, geography, and diverse cultures. The festival will release their full line-up of guests mid-March but for now you can get a 20 percent off their FoodLovers Pass that’ll give you complete access to the UFF17 Kitchen Stage. For further info, visit www.ubudfoodfestival.com.
Discovering the Story behind Every Flavor at Ubud Food Festival 2017
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