La Pasteria

Introducing the newest restaurant opening in Umalas I, La Pasteria is home to traditional fresh Italian pasta. Developed by a young entrepreneur by the name of Alberto Migliavacca, the restaurant boasts a range of signature pastas, a Create-Your-Own pasta station where you choose your own pasta, sauce and extras, as well as a healthy juice bar and freshly brewed coffee.
Prices range from Rp 60k to 100k for the pasta’s with signatures like the ‘Whole Egg & Ricotta Ravioli’, ‘Porcini Cream Tagliatelle’ and ‘Shredded Slow Cooked Beef Paradelle’. The restaurant is situated on the right side of the road heading towards Jungle/Nook if you’re coming to Umalas from Jalan Raya Kerobokan, on Jalan Umalas I. Presentation and taste are that of a fine dining restaurant yet the prices are more than reasonable, if you’re in the area don’t miss out on La Pasteria.


Leave a Comment

Your email address will not be published. Required fields are marked *

Recent Stories

Editorial. Friday 12 April

Work hard, Play hard, is not a bad mantra. It basically keeps me alive. Wednesday night we were out...

Read More

Drunken Kong One More Night in Bali

Drunken Kong will be back at Red Ruby Saturday, 20 April. If you like your beats harder than granite,...

Read More

Editorial Thursday 3 April

You would have to say the wet season arrived late this year. The rain last night (Weds night) was...

Read More

Editorial Friday 29 March

I can’t believe how expensive everything is nowadays. Not just the nightlife but also going down to the grocery...

Read More