Hoi Polloi caters for those of you that enjoy the finer things in life, without it costing a fortune. Their menu has been expanding ever since it opened and more and more deals are appearing! Fridays are for the people, with a purchase of any 2 “heavy handed” draft pours you receive a free long board pizza. Drop in for a beer during the happy hour on Saturday between 5–7pm and enjoy 25% craft beer or on Sunday between 3–6pm and upgrade your standard draft pour to a heavy handed pour. Now let’s get stuck into the new items like the Cumin Roasted Cauliflower Salad, with feta, flaked almonds and fried capers for the vegetarians amongst us. Venture to the Indochina area with their globetrotting menu and taste new dishes like the Vietnamese Salad with Mackerel or head to Deutschland and enjoy a Traditional Pretzel served with fig mustard. It’s all happening down at Hoi Polloi!

Hoi Polloi’s ever evolving menu
- June 27, 2018
- Food News
Facebook
Twitter
Recent Stories
Ubud Village Jazz Festival is back in July
The much-anticipated international UBUD VILLAGE JAZZ FESTIVAL (UVJF) is entering its 10th consecutive year. This year it will be...
Bali Spirit Festival is back this weekend. Always a great time and not to be missed.
Bali Spirit Festival is in its 15th year and continues to grow stronger on each outing. It has had...
Scott Pullen Produces the Goods
The Beat talks with Scott Pullen, who is just back from a mini-tour spinning his own tracks in Germany....
A New Stage has Landed at Mrs Sippy
A new stage has landed at Mrs Sippy. It has been put thru its paces with major acts including...