Finns Beach Club has recently opened their new Sushi Bar on the sunny beach of Berawa. They have created the perfect team and menu to make the most of the island’s fresh seafood. With over 15 years of experience in Japanese cuisine, the new chef in the kitchen is no stranger to sashimi, sushi or tempura. Unlike many sushi restaurants, the menu doesn’t offer pages and pages of options to pour over, but a succinct selection of thoughtfully crafted dishes. Starters include Japanese favorites like gyoza, yakitori, edamame and the must-try Uzusukuri, a Carpaccio styled white fish with delicately infused truffle ponzu sauce and home-made wasabi. The signature rolls are almost too pretty to eat, however with one taste of the Dragon Roll you’ll have no control and you’ll be wishing you had room for more. If you thought things couldn’t get better, order yourself a Sake and a bento box and enjoy the views from your sun bed. Can you think of a better way to spend your day?
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