The award winning KO Restaurant, Teppanyaki & Cocktail Lounge at Bali Intercontinental Resort, long popular on the island for its authentic and contemporary Japanese cuisine, goes all out on red snapper as it announced this month as a showcase of their red snapper specialities. Enjoy the special creations of red snapper, specially cooked in Japanese style by KO’s talented chefs. Delight in sumptuous delicacies featuring red snapper tempura, red snapper teppanyaki and many more. For reservations or more information, go to www.bali.intercontinental.com/ko-japanese-restaurant.
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