Sangrias and mojitos are good choices for a tropical getaway, and its awesome when these two are combined. If you need proof, Cocoon’s Sangria Mojito (120k) might help. A hybrid of two favorite classics, this concoction brings together the best of both worlds, marrying the fruitiness of sangria and the freshness of mojito. It consists of muddled orange, lime, lemon and mint leaves which release a nice tart, taste mixed with vodka, triple sec and white wine, plus ginger ale on top. Given the final touches of strawberries, limes and mint leaves, the result is a light, fresh and colorful beauty, and it is sure to quench your thirst on one (or more) of your summery afternoons in Bali.
On The Rocks: Cocoon Beach Club | Sangria Mojito
- Drinks - On the rocks
Facebook
Twitter
Recent Stories
Editorial. Wednesday 17 April
We didn’t see much Lebaran activity this year. Lebaran is the Muslim annual holidays after Idul Fitria and normally,...
Editorial. Friday 12 April
Work hard, Play hard, is not a bad mantra. It basically keeps me alive. Wednesday night we were out...
Drunken Kong One More Night in Bali
Drunken Kong will be back at Red Ruby Saturday, 20 April. If you like your beats harder than granite,...
Editorial Thursday 3 April
You would have to say the wet season arrived late this year. The rain last night (Weds night) was...