Today's Specials: Warung Du’ur | Bebek Bali Mesebun

When you’re in Bali, you can’t go without experiencing Bebek Bali Mesebun (75k), and the one at Warung Du’ur is worth a try. Featuring a quarter of a duck, it is deep-fried to perfection, crispy on the outside and soft on the inside, with Balinese seasoning absorbing into the meat perfectly. Adding a twist into this Balinese dish, this crispy duck is then given a special sauce that mixes spices and honey for a savory sweetness, plus a combination of potato, zucchini and cherry tomato for some added textures and flavors in your bite. It also comes alongside a warm rice which makes this dish more satisfying.

Facebook
Twitter

Leave a Comment

Your email address will not be published. Required fields are marked *

Recent Stories

Editorial. Wednesday 24 April, 2024

There is so much hip hop and afro music going on nowadays around Bali. Have you noticed? Just about...

Read More

Friday Q&A with a Bali resident, B455

This week with … B455 (BASS) or Nyoman Bhaskara Yuda The basics. Where are you from? Asli Bali. I’m...

Read More

Editorial. Wednesday 17 April

We didn’t see much Lebaran activity this year. Lebaran is the Muslim annual holidays after Idul Fitria and normally,...

Read More

Editorial. Friday 12 April

Work hard, Play hard, is not a bad mantra. It basically keeps me alive. Wednesday night we were out...

Read More