Today's Specials: RUMOURS | Australian Sirloin Steak, Sautéed Capsicum & Baby Potato With Creamy Black Pepper Sauce

In Seminyak, Rumours is one of the go-to restaurants for a quality, value for money dinner and drinks. Serving great western dishes at a very reasonable price, their friendly staff and attentive service have been the key to their success over the years. In this edition of Today’s Special, we tried one of the best selling dishes on their menu: the Australian Sirloin Steak. This deliciously cooked steak is served with salad and sautéed capsicum & baby potato, with creamy black pepper sauce. The steak was cooked just right; we ordered ours rare, and it came out tender and juicy on the inside, and slightly caramalized on the outside. The creamy, with a hint of black pepper, sauce complimented the savoury taste of the steak. The sautéed capsicum & baby potato were nicely done, and the sour and crisply fresh salad with vinaigrette dressing a perfect accompaniment.  It costs only Rp. 125.000, tax and service charge excluded, which means it not only tastes good but is good on your wallet too.


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