Meja Kitchen & Bar has been focusing on Indonesian cuisine over the past few years, and recently, they’ve just got their menu revamped, with more items making it to the list. One of the dishes hails from West Sumatera, and it’s this tasty Ayam Kalio (75k) which consists of a quarter chicken, covered in savory yellow gravy. Marinated for hours with special ingredients, the chicken has a nice fall-off-the bone texture, with the creamy coconut gravy richening the flavor with its spicy element. This chicken is served with steamed rice, and to make it more authentic, it also comes with sautéed cassava leaves which are a must in Padang cuisine. Not to forget the crispy purple yam crackers that just make a nice complement to the dish. So, for those looking for Indonesian flavor with a bit of modern touch, this dish is worth a try.

Today’s Specials: Meja Kitchen & Bar | Ayam Kalio
- July 26, 2017
- Today's Specials
Facebook
Twitter
Recent Stories
Robin Schulz drops surprise gig at Red Ruby Bali
German DJ producer Robin Schulz was on holiday in Bali recently and was seen buzzing around the island with...
STAR-STUDDED LINEUP FOR APRIL AT WHITE ROCK BEACH CLUB
White Rock Beach Club has announced their DJ lineup for a special string of shows through April with some...
Space Konnekt – Locca Edition
Space Konnekt – Locca edition Space Konnekt is a one day festival celebrating togetherness, inclusivity and the good times...
Dissolve Weekend this Saturday at W Bali
Dissolve Weekend was a big success at W Bali – Seminyak last year as the island was pulling itself...