Features
Chef’s Rec: Queen’s Tandoor Indian Xpress
Hey Beat foodies! Thearosa here with a brand new “Take Away of The Day”. If you’re feeling the need to spice up your meals at
June 17, 2020
food
Canggu
Canggu: What’s Hot Day & Night. Updated OCT 2019
So it’s your first time in the bustling Canggu area and you want to know where to go and what to do. First, Canggu is
November 5, 2018
Food
A Treat at Kafe Little Kitchen
Among the many dining establishments in Kerobokan, there is Kafe Little Kitchen to spoil those in a quest for a fresh and fulfilling treat. Positioned
June 1, 2016
Food
Mofo Kitchen Launches in Bali
One of the latest additions in Bali’s dining arena, Mofo Kitchen, has now opened in Petitenget. Bringing a fresh take to the typical all-day breakfast,
June 1, 2016
Food
Sushi and Sashimi Experience at KO
Offering authentic and contemporary Japanese cuisine, many agree that KO Restaurant, Teppanyaki & Cocktail Lounge at the InterContinental Bali Resort is indeed an ultimate destination
June 1, 2016
Drinks - On the rocks
On The Rocks: Single Malt | Enchanting Citrus
You might think that Single Malt is all about that neat high dollar scotch and you’re partially right for thinking that. But there’s a whole
May 31, 2016
Food
Ling-Ling’s Makes the Latest Addition of Petitenget
Ling-Ling’s Eatery & Bar has now opened to the public with a fresh palette of fabulous Asian tastes. Dressed in anime, Ling-Ling’s gets its name
May 18, 2016
Food
Black Canyon Coffee Opens in Petitenget
Black Canyon Coffee has now open their sixth outlet in Bali. Located in Petitenget, the new outlet comes with coffee corner concept, offering an array
May 18, 2016
Food
Food, Fun and Fantasy at Slippery Stone
On May 29, Slippery Stone will be hosting Welcome to My Party – Re!, an evening full of food, fun and fantasy. Starting from 3pm,
May 18, 2016
Jamie’s Italian Launches Vibrant New Menu Options and New Affordable Prices
Jamie’s Italian Kuta Beach has revealed a number of items from their new menu. As always, everything on the menu is produce-driven, with a focus
May 4, 2016
